{"id":204,"date":"2012-06-12T18:03:04","date_gmt":"2012-06-12T16:03:04","guid":{"rendered":"http:\/\/www.bottlingtechnology.com\/?p=204"},"modified":"2015-02-27T21:39:29","modified_gmt":"2015-02-27T20:39:29","slug":"massblend-mass-flow-meter-blender-sipa","status":"publish","type":"post","link":"https:\/\/www.bottlingtechnology.com\/it\/massblend-mass-flow-meter-blender-sipa\/","title":{"rendered":"MASSBLEND Mass flow meter blender | Sipa"},"content":{"rendered":"<p><\/p>\n<p>MASSBLEND is a two component compact and continuous mixing unit for the automatic production of carbonated and non-carbonated beverage. The system is based on the two stage degassing principle combined with the latest technologies in the mixing and carbonation field.<br \/>\nA multi-stage beverage homogenisation system guarantee high standard quality of the final result.<br \/>\nFree-foam filling is guaranteed by the excellent water deaerating values and the defined syrup beverage control.<br \/>\nSyrup dosed in the water pipe train by high-precision mass flow meter.<br \/>\nReal-time control system for flowrate &#038; blending ratios of all beverage components to use a pre-diluted syrup phase. Application:<br \/>\nProduction of mineral water, fruit juice drinks, soft drink ect\u2026as well as for production of carbonated and no-carbonated products In general.<\/p>\n<p>The range include :<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone\" src=\"http:\/\/www.sipa.it\/files\/products\/2col\/technical\/tabella%20%20mod%20massblend.jpg\" alt=\"\" width=\"756\" height=\"283\" \/><\/p>\n<div class=\"wpfilebase-attachment\">\n<div class=\"wpfilebase-fileicon\"><a href=\"https:\/\/www.bottlingtechnology.com\/download\/C11_r0_11_Process_1.pdf\" title=\"Download C11 R0 11 Process 1\"><img align=\"middle\" src=\"https:\/\/www.bottlingtechnology.com\/wp-includes\/images\/crystal\/document.png\" alt=\"C11 R0 11 Process 1\" \/><\/a><\/div>\n<div class=\"wpfilebase-rightcol\">\n<div class=\"wpfilebase-filetitle\">\n   <a href=\"https:\/\/www.bottlingtechnology.com\/download\/C11_r0_11_Process_1.pdf\" title=\"Download C11 R0 11 Process 1\">C11 R0 11 Process 1<\/a><br \/>\n   C11_r0_11_Process_1.pdf<\/p><\/div>\n<div class=\"wpfilebase-filedetails\" id=\"wpfilebase-filedetails1\" style=\"display: none;\">\n<table border=\"0\">\n<tr>\n<td><strong>Lingue:<\/strong><\/td>\n<td>English<\/td>\n<\/tr>\n<tr>\n<td><strong>Autore:<\/strong><\/td>\n<td>Nicola<\/td>\n<\/tr>\n<tr>\n<td><strong>Requisiti:<\/strong><\/td>\n<td><a href=\"http:\/\/www.foxitsoftware.com\/pdf\/reader\/addons.php\" target=\"_blank\">PDF Reader<\/a><\/td>\n<\/tr>\n<tr>\n<td><strong>Data:<\/strong><\/td>\n<td>1 Gennaio 1970<\/td>\n<\/tr>\n<\/table><\/div>\n<\/p><\/div>\n<div class=\"wpfilebase-fileinfo\">\n  1.8 MiB<br \/>\n  554 Downloads<br \/>\n  <a href=\"#\" onclick=\"return wpfilebase_filedetails(1);\">Dettagli&#8230;<\/a>\n <\/div>\n<div style=\"clear: both;\"><\/div>\n<\/div>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<\/p>\n<p>MASSBLEND is a two component compact and continuous mixing unit for the automatic production of carbonated and non-carbonated beverage. The system is based on the two stage degassing principle combined with the latest technologies in the mixing and carbonation field.<br \/>\nA multi-stage beverage homogenisation system guarantee high standard quality of the final result.<br \/>\nFree-foam filling is guaranteed by the excellent water deaerating [&#8230;]<\/p>\n","protected":false},"author":2,"featured_media":252,"comment_status":"closed","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[1],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/posts\/204"}],"collection":[{"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/comments?post=204"}],"version-history":[{"count":0,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/posts\/204\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/media\/252"}],"wp:attachment":[{"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/media?parent=204"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/categories?post=204"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bottlingtechnology.com\/it\/wp-json\/wp\/v2\/tags?post=204"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}